If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. 1 Beichenxi Road, Chaoyang District, Beijing, 100101, China State Key Laboratory of Mycology, Institute of Microbiology, Chinese Academy of Sciences, No. Microbial Resources and Big Data Center, Institute of Microbiology, Chinese Academy of Sciences, No.1 Beichenxi Road, Chaoyang District, Beijing, 100101, ChinaĬhina General Microorganism Culture Collection, Institute of Microbiology, Chinese Academy of Sciences, No.1 Beichenxi Road, Chaoyang District, Beijing, 100101, China Rexiding Abuduaini, Yu-Jing Wang, Cheng-Ying Jiang, Hong-Wei Liu & Shuang-Jiang Liu University of Chinese Academy of Sciences, Beijing, 100049, China State Key Laboratory of Microbial Resources, Institute of Microbiology, Chinese Academy of Sciences, No.1 Beichenxi Road, Chaoyang District, Beijing, 100101, PR ChinaĬhang Liu, Meng-Xuan Du, Rexiding Abuduaini, Hai-Ying Yu, Dan-Hua Li, Yu-Jing Wang, Nan Zhou, Min-Zhi Jiang, Peng-Xia Niu, Shan-Shan Han, Hong-He Chen, Wen-Yu Shi, Linhuan Wu, Yu-Hua Xin, Juncai Ma, Yuguang Zhou, Cheng-Ying Jiang & Shuang-Jiang LiuĮnvironmental Microbiology Research Center, Institute of Microbiology, Chinese Academy of Sciences, No.1 Beichenxi Road, Chaoyang District, Beijing, 100101, ChinaĬhang Liu, Dan-Hua Li, Nan Zhou, Peng-Xia Niu, Hong-He Chen, Cheng-Ying Jiang & Shuang-Jiang Liu Chang Liu, Meng-Xuan Du, Rexiding Abuduaini and Hai-Ying Yu contributed equally to this work.
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